Grape : Sauvignon Blanc
Region : Coonawarra, Australia
Aroma : Grapefruit-citric, melon & Tropical fruit .
Palate : Pork chop, Turkey & Asparagus.
Food Pairing : Salad, Grilled fish & Seafood.
Serving Temperature : 7 – 9 °C
Region | Australia |
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Varietal | Sauvignon Blanc |
Product Type | White Wines |
Producer |
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